A super simple brunch hack!
Never buy jarred salsa again!
A vegan twist on Indian-style spinach and paneer dish.
A cult favorite made cruelty free!
The name says it all! RECIPE 6 oz tomato paste 3 cups water 2 teaspoons cayenne pepper 1 1/2 tablespoons chili powder 2 teaspoons corn starch 2 teaspoons white vinegar 1 tablespoon minced dried onion 2 1/2 teaspoons salt 2 tablespoons pickled jalapeño slices, minced METHOD Whisk the cornstarch into the water over medium heat….
Say hello to your new favorite breakfast!
Sweet, creamy, delicious!
A Southern favorite.
A Louisiana favorite done cruelty free.
I must admit that I’ve never had this dish before and I don’t even know how to pronounce it. That being said, I learned about this just a few days ago and had to try it. It’s usually made with goat or beef, but I used canned young jackfruit in brine and mushrooms. This cuts…
The perfect dip for your favorite appetizer.